2014 Gawith Hoggarth Dark Sliced in a 1983 Ser Jacopo Granato stout billiard with a gold/silver band.
On the porch, it's in the 40s with a brisk breeze but the sun is beautiful and life remains good.
I've found that G&H remains the closest in flavor and smoking profile to what I remember from the 1980s of the current brands that I've tried. I can compare my 2014 G&H with a few inches of a 30yo+ G&H Happy Brown Boogie pigtail that I still have. You smoked G&H for flavor and impact and not subtlety and that remains the case. Perhaps it's the age but the old pigtail seems to be lower in vitamin K than the Dark Sliced (smoking now) or the Dark Flake unscented.