What Did You Smoke Today? (Pipe Edition)

[Scott W.]

Please post pics of this knotty lovat that you speak of!

I can’t post pictures but if you send me your cell number via private message I can send you a picture

[Scott W.]

1980 velvet in the new lovat

[Scott W.]

Old dark fired in a bent bulldog

[Haebar]

Smoking a bowl of G&H Dark Bird's Eye in a McCranie billiard.

[Cool Breeze]

Rattray's Old Gowrie in a Savinelli Champagne bulldog.
First time having this blend. It's pretty darn good.

[Haebar]

Just finished a bowl of McClelland 5100 in an old Dunhill billiard.

[Pipe Smoker]

Wessex Classic Virginia in my Kirsten Mariner. A beautiful day for a pipe of tobacco out of doors here in San Diego.

[Pipe Smoker]

Puffing Wessex Classic Virginia in my Kirsten Mariner. The more I smoke this stuff, the most I appreciate its goodness.

And thinking about lunch: King Oscar “Tiny Tots” sardines on baked-in-Germany Westphalian pumpernickel, with mustard & black pepper. And tomato soup. Then blueberries and cashews.

[Scott W.]

Velvet, knotty lovat
Have some LL rr for later when it snows. In a stanwell while shoveling

[Emperor Zurg]

And thinking about lunch: King Oscar “Tiny Tots” sardines on baked-in-Germany Westphalian pumpernickel, with mustard & black pepper. And tomato soup. Then blueberries and cashews.

Mmmmm sardines!

Just smoked a cob of Boswell's Christmas Cookie from a small sample I have on hand. Good, for an aromatic... as far as aromatics go anyway...