Just finished smoking Jim's Evolving Work Blend in a 2003 Stanwell Golden Danish 56 Rusticated Canadian.
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Just finished smoking Jim's Evolving Work Blend in a 2003 Stanwell Golden Danish 56 Rusticated Canadian.
P&W #515 in a 1998 smooth straight Butz-Choquin Bistro 1501 pot.
No smoke, just...
Happy Turkey Day!!
Half way through this bowl of Jim’s C Blend in an early smooth Radice Tiger Eye G medium bend pipe with a bamboo-style carving on the shank.
Today is the 50th anniversary of Arlo Guthrie's Alice's Restaurant. I know the song will be playing on many radio stations today, but it'll also be the focus of tonight's PBS Alice's Restaurant special. So set your DVRs for 8 EST this evening if you're not home.
I would head outside for my annual smoke - it's always been a cigar - but I have the World's Most Massive Cold (TM) and it's keeping me tied to my recliner or bed. With everyone off for the holidays I've been running the online portion of our business by myself this week so that + not feeling well = my ass has been kicked.
Since my wife - and I love her dearly - can't manage to boil a pot of water, I have to handle the cooking today. Then it's back to work tomorrow. Just have to make it through that and I'll have two days to rest up & kick this thing!
Happy Thanksgiving everyone!
Get better, Brother. Dang.Quote:
Originally Posted by AndyCAYP
Just finished smoking St. James Flake in a 2002 black pebble finish straight Cavicchi C. Fatto A Mano Billiard.
Hope you feel better soon, man.Quote:
Originally Posted by AndyCAYP
Now smoking MacBaren Symphony in a mid-70s slight bend black sandblasted English Rustic 120 billiard. Simply Apple is my drink.
Dan's Sweet Vanilla Honey Dew in my Zurg Glass Sipper. :pipe:
Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem.