Mmmmm... PS Lux Bullseye (less) flake in a Peterson spigot.
My version should be called Luxury Doughnut flake...
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Mmmmm... PS Lux Bullseye (less) flake in a Peterson spigot.
My version should be called Luxury Doughnut flake...
Puffing a mixture of two Solani tobaccos in my venerable Kirsten Mariner.
656, ABF, brightened up with a bit of 333, Festival, an aromatic. A successful experiment.
Puffing a fill of Carter Hall in my old Kirsten. Going down quite nicely.
A mother's day bowl of Solani 660 in a Ser Jacopo cherrywood with a side of coffee
Cracked a tin of this today, original run of 2016 and the cans were numbered.
https://i.imgur.com/DYRD2usl.jpg
Enjoying a MM Legend on cob Tuesday.
Having some Autumn Evening on this cool Spring morning.
I didn't much like the first bowl but that is a given. I never like the first bowl of a new tobacco.
It's 656 - ABF that I generally don't like. 660 is pretty good. I'm not a huge fan of burley in my virginia - and that includes DFK. But the 660 doesn't seem to have much of that musty, wet cardboard taste that I usually get from burley and the spicyness (that must come) from the firing presents more like perique - at least to me anyway. I also enjoy the occasional bowl of Orlik Dark Strong Kentucky from time to time which, IMO anyway, is a similar blend albeit a little adulterated with toppings etc.
The 401 Stanwell is Rhodesian I think by label. I did not get it here but this link is the best one I see that has the specs in the details: https://www.cigarbid.com/a/stanwell-...pipes/3125678/
I like it too, as you can see however I don't do a good job of cleaning said rim after I use it even if it is easy.