https://i.imgur.com/8AZDHIZ.jpg
Frog Morton On The Town. I believe this came from @Tobias Lutz and he dated the tin sometime in June '13.
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https://i.imgur.com/8AZDHIZ.jpg
Frog Morton On The Town. I believe this came from @Tobias Lutz and he dated the tin sometime in June '13.
Starting off the day with a bowl of IRC (Iwan Ries) Slices in a Country Gentleman. This is a Va-Per flake.
https://s25.postimg.org/ty40l6agf/MM..._Gentleman.jpg
Puffing Solani 763, White & Black in my newish Luciano squat bulldog. Now that it's somewhat broken in, it's proving to be an excellent little pipe.
I wanted to try some Bob's Chocolate Flake but it is a bit wet. So I'm going with some Prince Albert while it dries a bit.
Now up is that Bob's Chocolate flake I let dry. Well worth the wait as I already like this one 1/4 of a bowl in.
Hearth & Home Classic Burley Kake in a smooth Italian Rhodi
Decided to pick up a pound of PS, LTF for the cellar. I wouldn't have, but LTF is the only Stokkybye flake I've never tried and P&C had a sale on it a couple weeeks back that made it too cheap to resist.
Anyway, I decided to try a bowl of it last night, rubbed out and loaded into a Barling TVF billiard.
Sweet and grassy and a bit chemical tasting is what came to mind - don't really care for whatever they've topped this with. Not a big deal really since I don't intend to smoke much of this for at least a couple years. Hopefully by then the topping will have faded to almost nothing and the virginias will have deepened in flavor. One can hope...
Elizabethan Mixture in a smooth, straight Peterson Shannon, with coffee
First bowl of Dunhill Nightcap. Have to keep trying new blends, right?
Having some Peterson Irish Oak in a Savinelli Bing's Favorite.
First bowl of the day at 11:00. Way too long.