What Did You Smoke Today? (Pipe Edition)

[Lostmason]

Sorry about my absence lately. I've been working on a pouch of Mystery Mix #3, and now that it's gone
I'm enjoying a bowl of Peterson's Sunset Breeze. A fitting smoke for the two days of rain.

[Pipe Smoker]

Puffing Solani 633, Virginia with Perique. Somewhat like OGS, but the Virginia component is better, and it has a bit more Perique.

[Lostmason]

Today I'm returning to a practise I had last spring, I've loaded 4 pipes to smoke.Now, this will probably
not be all I smoke today.But will give me a good starting lineup.So in order of their demise will be.
Captain Black Original in my DG Savoy
Peterson's Sunset Breeze in my 1950's Monterey
Lane Dark Red in my Casillero
and Lane's 125th Anniversary in a figural meer.

[Haebar]

I am smoking a bowl of C&D White Burley. It arrived with a 3/4" cut in the bag and the tobacco was dry. After rehydrating it a little, I wanted to see if it still had flavor after being dried out and it does. Smoking it in a straight Sunrise Featherweight Apple.

[Emperor Zurg]

G&H Rum Flake in a MM General with an acrylic stem whilst doing a bit of turkey hunting.
One full bowl smokes off and on all day.

[Aguineapig]

SG chocolate flake in my MM "Diplovat" mod. This is really good stuff, I'm a bit surprised. Not "aromaticky" at all.

[Lostmason]

Just now getting around this bowl of LL 125th Anniversary, and I've 3 bowls of Mystery Mix #9 in waiting.
I did cheat and snuck in a Cult BRM cigar.

[Emperor Zurg]

SG chocolate flake in my MM "Diplovat" mod. This is really good stuff, I'm a bit surprised. Not "aromaticky" at all.

That's one of my favorites.

[Pipe Smoker]

Puffing my weekly fill of ten yo FVF. It's remarkably good. Next up: Solani 779, English Luxury Mixture. No age on that one though.

[Aguineapig]

That's one of my favorites.

The chocolate poked in here and there, but if it weren't called chocolate flake it might be a bit hard to tell. I got that good SG baccy flavor in droves though. I did dry mine for several hours though, so I think that's partly why the chocolate wasn't as prominent. what do you think?