What Did You Smoke Today? (Pipe Edition)

[cpmcdill]

Frog Morton's Cellar in an LJ Peretti extra large rusticated pot

[JimInks]

MacBaren Burley London Blend in a 2001 black sandblasted three quarter bend Rinaldo Lithos YY bulldog with an amber colored stem.

[JimInks]

Savinelli 140˚ in an unbranded undated (1980s?) straight smooth flat bottom apple with a black vulcanite stem.

[JimInks]

STCoP Dobie’s Four Square Circles in a slight bend rusticated 1979 Savinelli Estella 310 poker with a green pearl acrylic stem.

[JimInks]

Iwan Ries Three Star Blue in a 2002 IMP smooth full bend egg shaped meer with a black acrylic stem.

[JimInks]

Heine's Blend in the third pipe I ever bought ($1.95), a 1974 smooth straight French briar Hadley Apple with a black vulcanite stem.

[Pipe Smoker]

Alternating fills of DF and F&T Vintage in my venerable Kirsten Mariner. Both are going down really well today. Alternating coffees too – dark-roast arabica and a medium-roast arabica-robusta blend.

[Haebar]

MacBaren Burley London Blend in a 2001 black sandblasted three quarter bend Rinaldo Lithos YY bulldog with an amber colored stem.

Jim, How do you like the MacBaren Burley? I have been eyeing it since the description states it is white burley aged in hardwood casks. Does it live up to the hype?

[Aguineapig]

Jim, How do you like the MacBaren Burley? I have been eyeing it since the description states it is white burley aged in hardwood casks. Does it live up to the hype?

It's discontinued now. Golden Extra is supposed to be similar but not quite the same and is still in production. I bought a pound of Golden extra but haven't tried a bowl yet. Smells sweet/honey like macbarens tend to, and I notice a distinct licorice aroma from it.

[JimInks]

Just finished smoking Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem. A bottle of Sprite is my drink.