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Royal Bum
Originally Posted by
Madbricky
The Mark Twain from Missouri Meerschaum is a very fine Dublin. No taper in the inside, a Frank Method does it justice with flake. great pipe!
I may pick up a Mark Twain. I do love love love the cobbs.
This is the briar Dublin I had in mind.
Check out my Youtube channel, Razorback Piper Guy if you like that sort of thing.
https://www.youtube.com/channel/UCDM...i44pRZ4AP-_1OA
If heaven has no cigars, I shall not go there. - Mark Twain
It has been my experience that folks who have no vices, have very few virtues. - Abraham Lincoln
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Custom User Title
Originally Posted by
Emperor Zurg
Well it is Irish style so maybe it's made to be smoked while lying on one's back in a hammock
Or a fen
You oughta know not to stand by the window, somebody see you up there.
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Ruler Of The Galaxy
Originally Posted by
Cool Breeze
I may pick up a Mark Twain. I do love love love the cobbs.
This is the briar Dublin I had in mind.
Regardless of the description, I'd consider that pipe a freehand, not really a dublin. Hard to know what the tobacco chamber would be shaped like since freehand pipes don't really follow the rules. I'd call the seller and ask a few questions if I was concerned about it.
And Missouri Meers do have tapered chambers. Every one I have, including the Mark Twain has a 14° included angle inside.. It must be how they hold them on the spindle to turn the outside of the bowl.
Never attribute to malice that which is adequately explained by stupidity.
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Bummin' Around
My favorite shape is the rhodesian, But I'm not prejudice I like dublin shape. I smoked my Peterson Dublin Churchwarden with some Sweet Killarney just last night. I am not a fan of aromatics but Peterson does a good job with them. I am like Hunter Thompson "once you get locked into a serious drug-collection, the tendency is to push it as far as you can". I feel the same way about my pipe and tobacco collection. Never put a limit on things that bring you pleasure.
It is better to have and not want , Then to want and not have! Basement_Shaman
Live every day as if it your last, One day it will be! Basement_Shaman
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Bummin' Around
I am a fan of Dublins. How does
@NeverBend
feel about that?
They're thinner on the bottom and smoke differently at the bottom of the bowl though. If you get a classical Dublin (not a huge honking Danish bowl) be careful to not smoke too hot towards the bottom and mushroom out the bowl.
I have a birth year Caminetto oval shanked Dublin and it's a favorite of mine, despite the detractors
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True Derelict
Originally Posted by
MrMotoyoshi
I am a fan of Dublins. How does @
NeverBend feel about that?
They're thinner on the bottom and smoke differently at the bottom of the bowl though. If you get a classical Dublin (not a huge honking Danish bowl) be careful to not smoke too hot towards the bottom and mushroom out the bowl.
I have a birth year Caminetto oval shanked Dublin and it's a favorite of mine, despite the detractors
Seems that I’ve been called out by our resident Samurai, Sir Motoyoshi!
My opinion on the Dublin shape is based on technical reasons more than aesthetics. I’ve smoked several and sold thousands of Dublins but I don’t smoke the three that I still own.
There are two basic problems with the Dublin shape; reduction of mass, especially at the heel (front of the bowl), and the resulting top heavy loss of balance.
Machine made bowls use smaller and specifically sized blocks of briar that (usually) preclude them from having a large sweep (wide rims). They must conform to the size of the material and the taper angle is gradual and slight compared to what’s possible in their handmade permutations. Machine made bowls are generally smaller and normally have thinner walls so any reduction at the heel is a potential problem.
For Hand Makers, the Dublin is very common because it follows the natural growth pattern of the briar and it’s easy to make them well grained, but aggressive trimming of the heel and too much weight at the rim can cause the problems noted that are more acute for clenchers (like me).
Any Dublin, whether machine or handmade, needs to be examined on its individual characteristics.
Make certain that the heel hasn’t been trimmed excessively. There should be sufficient weight in the lower part of the bowl to offset the weight of the rim. This Ser Jacopo is an example of a technically sound Dublin that has ample heel. The front of the bowl should taper less in comparison to the back of the bowl.
This is a Danish made Barling Dublin (~1980), initially (at least) fraised by machine. The heel has been rounded to the point that there may be problems for the smoker. You need to imagine the shape of the tobacco chamber within the bowl and if the walls will be too thin you should pass on the pipe.
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