Quote Originally Posted by mooster View Post
The texture has everything to do with how it burns.
I only been smoking for 45 years,and remain open minded. Sure if you stuff a flake like Samuel Gawith in a bowl whole it will require many relights. but fully rubbed out or shredded in my herb grinder they burn and taste the same. I see your point on texture in comparison to different tobacco cuts like shag. ribbon, broken flake etc. But in this case I stand firm. Contempt prior to investigation.