Quote Originally Posted by Tobias Lutz View Post
Details
4-11-15
Tobias Lutz
Yellow “T” E&C The Deerstalker circa 1982
Chacom Manet Billiard
Outdoors

Observations
This blend was a dark brown, thin sliced flake, with a spattering of unfinished maple colored notes. The flakes were caked together quite solidly (even though they weren’t vacuum packed), and they failed to remain intact when pulled apart. Under the light of my desk lamp I was able to see quite a bit of glittering sugar on the tobacco, sparkling against the espresso background. I thought it smelled like a mix of dry hay and leather- like the tack room in my aunt’s barn. It was very mellow with the slightest hint of something like sandalwood but what really stuck me was how “balanced” all the odors were; none really stood above, or under, the others.
I rubbed a chunk out to produce fine, dry, but not nimble ribbons. I packed using a three step gravity fill method.

It took me three lights to really get it underway, but then the tobacco burned steadily and stayed cool for the duration of the bowl.

The first impression I got was that of clover blossoms- light, with a faint floral sweetness. It had a dry grassiness that was similar to the experience of mowing over sun baked grass clippings. I found it to be medium strength, with qualities that reminded me of dark stoved Virginia. At the very end of the bowl I picked up a touch of citrusy “zing”.

Comments and conclusion
I thought this was a very enjoyable smoke and it reminded me of Butera Royal Vintage (though without much spice). I would prefer this later in the day, and believe it would pair particularly well with a cup of Constant Comment tea.
So Sandalwood, dried hay and leather in barn prelight. Clover, Mown Grass and citrusy zing (twang). You obviously just smoked an aged Cuban.