I've done a bit of bourbon infusing.

I have kept them in the infused humidor for about a year now...

Once a month a drop in a shot glass of Knob Creek and let it sit for a few days. Take it out and repeat.

The smokes that I tried it on were some old cigars my buddy let go, so I fear that I'm trying to polish a turd. It was kind of confirmed when I smoked my first... But I'm willing to let them sit longer and try again!

If I had to do it over again, I would try with coffee.

Plus, it's nice to see another Kicking Horse fan here!! Cliff Hanger Espresso is in constant supply in my house.

I've also tried the HooDoo Joe and Kick Ass. Loved them all.