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The Decade Lonsdale is one of my favorite sticks. I have never successfully cut one in a way that prevented the cap from unraveling but the flavor is worth the hassle for me.Quote:
Originally Posted by Ciro
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Saturday Afternoon.
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Nicaraguan Torpedo Seconds
Excellent smoke.
Very tasty, just the right amount of spiciness and definitely strong and full flavored, but not overwhelmingly so.
Even cosmetically, I don't know why they would be seconds.
Perfect draw,burn and construction
All around excellent smoke for the cheap price https://uploads.tapatalk-cdn.com/202...dcc20011c1.jpg
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Oak and Eden by Ezra Zion
Wood; cedar, oak. Pepper, leather, bitter chocolate.
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Brewed by you?Quote:
Originally Posted by jhedrick83
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Zoltan said light up a cigar, so here's an Amazon Basin courtesy of @WNYTONY https://uploads.tapatalk-cdn.com/202...6b6ef1742b.jpg
It is! My wife got me pushed down that hill a while back. I quickly went from extract kits to all grain batches of self made recipes. I enjoy math, science, cooking and beer, so it’s a great combo. I mostly brew Belgian styles but I make a bit of everything except IPAs and sours.Quote:
Originally Posted by Nature
Got to a local shop today for an afternoon cigar - Fiat Lux Intuitions
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And later a Curivari Seleccion Privada corona, gifted to me by @chain_gang ,while mama was in the stores doing some shopping
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Oliva Connecticut Reserve Lonsdale
Extremely tasty and flavorful with a hint of spice. More full flavored than most Connecticuts I have had. Definitely a medium-full or full
Perfect draw and construction. Burn was uneven, but not badly
Overall, a great smoke and a nice departure from other Olivas https://uploads.tapatalk-cdn.com/202...0f91e03080.jpg
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Awesome! I used to brew myself a long time ago, when craft beer was just starting to pick up favor.Quote:
Originally Posted by jhedrick83
Wondering when you have time?
I’ve got it worked out that I can typically do a Belgian brew day in 5.5 hours (longer step mash) and any other style in about 4 with clean up happening later. So every 2-4 weeks On a day when my son isn’t here, I get out of bed about 7 am and get things started. I have a little corner carved out in my garage that I brew in and I sit there and catch up on work (calls, emails, accounting, etc) while brewing. Get brewing done by 12-2 pm and then get to my office for more work.Quote:
Originally Posted by Nature
LADC Mi Amor
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Sounds great! With all the kids, the cleanup BEFORE I started brewing put me off. Just never got back to it. Now, I just find it easier to buy what I want. Plenty of options.Quote:
Originally Posted by jhedrick83
Hmmm. I think in that time you could catch up on some CigarBum. :poke: :kickshin:
Love me some Belgian beers. We're going to need you to go spend some time in a Belgian monastery and bring back some secrets!Quote:
Originally Posted by jhedrick83
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Happy Sunday
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Curiosity got the best of me. Unfortunately the shop I stopped by did not have the Decade, but did have The Edge. Happy Sunday and let's go Croatia!!
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You know, there's been days I have considered being a Trappist Monk... Especially if @Nature is going to shame me like that. There's actually a Trappist Monastery near Bardstown Kentucky that one of my friends spent a couple months staying/working. Pretty sure they don't brew there though.Quote:
Originally Posted by SoCal gunner
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To old world Maduro
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Sunday Morning.
San Cristobal Classico 5x50 Robusto.
Burned far better than the one smoked yesterday, wind Saturday was brutal. Far better smoking conditions today
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They played well and got healthy at the right time!Quote:
Originally Posted by KRam311
Congrats.
Another frustrating year as a Met fan.
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Black Works S&R from @chain_gang . Thank you!
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No pics, but I enjoyed a DPG Cuban Classic last night. A friend had a Curivari Mini BV.
A friend dropped a case of Cohiba Nicaragua Pequenos in my lap. Fired one up after everyone left, though I didn't get very far into it before passing out.
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Hope you enjoyed.Quote:
Originally Posted by cheaphumidors
Sunday Afternoon.
Quesada Espana Short Robusto 4x50.
Figured it's cold, best to burn something short, right choice not a bad smoke, but damn it's cold out there.
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Aladino (Julio R. Eiroa) Palmas
Pretty tasty smoke. Solid medium and perfect draw,burn and construction
Haven't priced them, but if they are under $5 I would consider them a good cheap and cheerful
All around good cigarhttps://uploads.tapatalk-cdn.com/202...bc7fb19110.jpg
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Sunday Evening Smoke!!
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Ealier - LC 2020
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Now
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This Berserker from @Tombstone
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A nice Short Story with coffee earlier today. Yesterday we did Friendsgiving at my buddys place and I had an EPC Encore and a Davidoff Primero. I made sauce for lasagna and my buddy made a thanksgiving shepherds pie- an idea we came up with years ago talking about thxgiving leftovers. Planes, Trains, and Automobiles on repeat in the background- it was a great day!
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What did you think of the Berserker?Quote:
Originally Posted by SoCal gunner
Still smoking it - initially surprised its not as strong as I thought it would be (with a name like that). Predominantly tobacco flavors with a bit of salt and leather.Quote:
Originally Posted by Tombstone
Ezra Zion
“Chocolate Peanut Butter Cookie”
#RibbonCigar
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RoMa Craft Intemperance Whiskey Rebellion
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Brick House Toro Maduro
Extremely tasty as usual, and very flavorful and smooth, about a medium-full even with what appears to be pretty good age based on the cellophane in the second picture.
Draw and construction were perfect, burn was pretty uneven until the 2nd third when it straightened itself out.
All around great cigarhttps://uploads.tapatalk-cdn.com/202...b3890be38d.jpghttps://uploads.tapatalk-cdn.com/202...10e2fc9bed.jpg
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Picked up a little something to go with the Double Cola, a Viaje Juntos (Carrillo)https://uploads.tapatalk-cdn.com/202...f184a5d77a.jpg
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Found a nice cigar bar here in Kentucky to watch some football
Luciano Dreamer
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And a PDM Corojo robusto for the 2nd half. I've seen the queen smoking these and I see why - a nice little box pressed smoke
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My Father Monday.
Maduro Monday.
That's two stoned crows via one roll of dried leaves.
Crowned Heads La Imperiosa Corona Gorda 5.75x46.
Another good smoke from Don Pepin Garcia on a cold and extremely windy Day.
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Brick House Double Connecticut Toro
Excellent taste and perfect draw,burn and construction.
Noticeably milder than the Maduro, but still a solid medium.
All around excellent smoke, and once again the cello shows some significant agehttps://uploads.tapatalk-cdn.com/202...61683079fe.jpghttps://uploads.tapatalk-cdn.com/202...6b95aa6747.jpg
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