I often see a few of you post a cigar with a cup of coffee. Stouts are awesome so why not a dark roast coffee?
So I made another cup of Italian dark roast to try with a little Madura:
http://i1255.photobucket.com/albums/...psf6lwtznj.jpg
Hey! I only drink coffee in the mornings so I may just need some decaf beans to brew in the afternoons or evenings. Been thinking I needed decaf to make a cold brewed coffee stout anyway.