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Trying a few new things today. A pineapple chili hard kombucha, a leaf cigar I've been wanting to try forever, and trying to BBQ a successful briskethttps://uploads.tapatalk-cdn.com/202...996ae22ee8.jpghttps://uploads.tapatalk-cdn.com/202...c681fd7bd7.jpg
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How long you smoking it?Quote:
Originally Posted by Cigarer
So far I am 6 hours in and the temp on brisket is 130. I really have no idea how long it is going to take so I put it on at 8 this morning.Quote:
Originally Posted by josh lucky 13
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Beautiful day out
Decided to have a T52
I’ll post a pic if Imgur ever gets their act together.
Edit*
Finally
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Room 101 San Andres 213
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Sunday Afternoon.
Esteban Carreas Mr. Brownstone Habano 4.75x46.
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Pichardo
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