Freezing has been completed and since the cigars were bagged and loaded into an empty banana box and was about 10" thick with cigars, I let them freeze for 105 hours. I put the bags of cigars into a cooler, cracked the lid and let them slowly warm up for 24 hours. This morning I removed them from the gallon ziplock freezer bags and put them back into the wineador. I also had purchased 14 more cigars, so double ziocked them and put them into our home freezer until Monday morning. My target goal for storage is around 73-75f and 61-64 Rh and see how they smoke.

I am now waiting and will see where the Rh stabilizes, adjust if necessary and get back to smoking. I want to give special thanks to Troy @Trackmyer and Justin @jp1979 for their help in making suggestions and answering any specific questions I have had and sharing their knowledge and experience with me. I had to make a few adjustments, but I think my cigars survived flawlessly. And thanks to all who followed my setup.